| Environmental impacts of plastic packaging of food products M Kan, SA Miller Resources, Conservation and Recycling 180, 106156, 2022 | 259 | 2022 |
| Life cycle assessment of emerging technologies: Evaluation techniques at different stages of market and technical maturity JA Bergerson, A Brandt, J Cresko, M Carbajales‐Dale, HL MacLean, ... Journal of Industrial Ecology 24 (1), 11-25, 2020 | 236 | 2020 |
| Greenhouse gas emissions from air conditioning and refrigeration service expansion in developing countries Y Dong, M Coleman, SA Miller Annual Review of Environment and Resources 46 (1), 59-83, 2021 | 220 | 2021 |
| Carbon dioxide utilization in concrete curing or mixing might not produce a net climate benefit D Ravikumar, D Zhang, G Keoleian, S Miller, V Sick, V Li Nature communications 12 (1), 855, 2021 | 210 | 2021 |
| Life cycle assessment of end-of-life treatments for plastic film waste P Hou, Y Xu, M Taiebat, C Lastoskie, SA Miller, M Xu Journal of Cleaner Production 201, 1052-1060, 2018 | 173 | 2018 |
| Feature: Environmental trade-offs of biobased production SA Miller, AE Landis, TL Theis Environmental science & technology 41 (15), 5176-5182, 2007 | 150 | 2007 |
| Life cycle of the corn− soybean agroecosystem for biobased production AE Landis, SA Miller, TL Theis Environmental science & technology 41 (4), 1457-1464, 2007 | 137 | 2007 |
| Comparison of life cycle environmental impacts from meal kits and grocery store meals BR Heard, M Bandekar, B Vassar, SA Miller Resources, Conservation and Recycling 147, 189-200, 2019 | 119 | 2019 |
| Understanding place: GIS and mapping across the curriculum DS Sinton, JJ Lund ESRI, Inc., 2007 | 116 | 2007 |
| Framework for analyzing transformative technologies in life cycle assessment SA Miller, GA Keoleian Environmental science & technology 49 (5), 3067-3075, 2015 | 114 | 2015 |
| Use of Monte Carlo analysis to characterize nitrogen fluxes in agroecosystems SA Miller, AE Landis, TL Theis Environmental science & technology 40 (7), 2324-2332, 2006 | 110 | 2006 |
| Assessing the lifecycle greenhouse gas (GHG) emissions of perishable food products delivered by the cold chain in China Y Dong, SA Miller Journal of cleaner production 303, 126982, 2021 | 107 | 2021 |
| The environmental opportunity cost of using renewable energy for carbon capture and utilization for methanol production D Ravikumar, G Keoleian, S Miller Applied Energy 279, 115770, 2020 | 104 | 2020 |
| Emerging challenges and opportunities for the food–energy–water nexus in urban systems BR Heard, SA Miller, S Liang, M Xu Current Opinion in Chemical Engineering 17, 48-53, 2017 | 99 | 2017 |
| Five misperceptions surrounding the environmental impacts of single-use plastic SA Miller Environmental Science & Technology 54 (22), 14143-14151, 2020 | 97 | 2020 |
| Sustainability implications of connected and autonomous vehicles for the food supply chain BR Heard, M Taiebat, M Xu, SA Miller Resources, conservation and recycling 128, 22-24, 2018 | 95 | 2018 |
| Minimizing land use and nitrogen intensity of bioenergy SA Miller Environmental science & technology 44 (10), 3932-3939, 2010 | 93 | 2010 |
| A stochastic approach to model dynamic systems in life cycle assessment SA Miller, S Moysey, B Sharp, J Alfaro Journal of Industrial Ecology 17 (3), 352-362, 2013 | 88 | 2013 |
| Potentials of GHG emission reductions from cold chain systems: case studies of China and the United States G Hu, X Mu, M Xu, SA Miller Journal of Cleaner Production 239, 118053, 2019 | 87 | 2019 |
| Using DAYCENT to quantify on-farm GHG emissions and N dynamics of land use conversion to N-managed switchgrass in the Southern US JF Chamberlain, SA Miller, JR Frederick Agriculture, ecosystems & environment 141 (3-4), 332-341, 2011 | 86 | 2011 |