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Trey Malone
Trey Malone
Boehlje Chair for Managerial Economics in Agribusiness, Purdue University
Verified email at purdue.edu - Homepage
Title
Cited by
Cited by
Year
Beverage milk consumption patterns in the United States: Who is substituting from dairy to plant-based beverages?
CA Wolf, T Malone, BR McFadden
Journal of Dairy Science 103 (12), 11209-11217, 2020
1062020
Taste Trumps Health and Safety: Incorporating Consumer Perceptions into a Discrete Choice Experiment for Meat
T Malone, JL Lusk
Journal of Agricultural and Applied Economics 49 (1), 139-157, 2017
862017
Unscrambling US egg supply chains amid COVID-19
T Malone, KA Schaefer, JL Lusk
Food Policy 101, 102046, 2021
80*2021
Hemp in the United States: A Case Study of Regulatory Path Dependence
T Malone, KD Gomez
Applied Economic Perspectives and Policy 41 (2), 199-214, 2019
782019
Putting the Chicken Before the Egg Price: An Ex Post Analysis of California’s Battery Cage Ban
T Malone, JL Lusk
Journal of Agricultural and Resource Economics 41 (3), 518-532, 2016
752016
Brewing up entrepreneurship: government intervention in beer
T Malone, JL Lusk
Journal of Entrepreneurship and Public Policy 5 (3), 325-342, 2016
602016
If you brew it, who will come? Market segments in the US beer market
T Malone, JL Lusk
Agribusiness 34 (2), 204-221, 2018
572018
A simple diagnostic measure of inattention bias in discrete choice models
T Malone, JL Lusk
European Review of Agricultural Economics 45 (3), 455-462, 2018
532018
Pay Americans to Take the Vaccine-Would It Help or Backfire?
C Robertson, D Scheitrum, A Schaefer, T Malone, BR McFadden, ...
Journal of Law and the Biosciences 8, 1, 2021
51*2021
Consequences of participant inattention with an application to carbon taxes for meat products
T Malone, JL Lusk
Ecological Economics 145, 218-230, 2018
482018
Releasing the Trap: A Method to Reduce Inattention Bias in Survey Data with Application to US Beer Taxes
T Malone, JL Lusk
Economic Inquiry 57, 584-599, 2019
452019
The excessive choice effect meets the market: A field experiment on craft beer choice
T Malone, JL Lusk
Journal of Behavioral and Experimental Economics 67 (2), 8-13, 2017
412017
An instrumental variable approach to distinguishing perceptions from preferences for beer brands
T Malone, JL Lusk
Managerial and Decision Economics 39 (4), 403-417, 2018
402018
The role of collective food identity in local food demand
F Moreno, T Malone
Agricultural and Resource Economics Review 50 (1), 22-42, 2021
372021
Environmental and regulatory concerns during the COVID-19 pandemic: results from the pandemic food and stigma survey
M Kecinski, KD Messer, BR McFadden, T Malone
Environmental and Resource Economics 76 (4), 1139-1148, 2020
352020
Craft beer as a means of economic development: An economic impact analysis of the Michigan value chain
SR Miller, JR Sirrine, A McFarland, PH Howard, T Malone
Beverages 5 (2), 35, 2019
352019
Economic Impacts of COVID-19 on Food and Agricultural Markets. CAST Commentary QTA 2020–3
J Lusk, JD Anderson, D Charlton, K Coble, A Davis, A Dewey, ...
342020
Is “Localness” about Distance or Relationships? Evidence from Hard Cider
J Farris, T Malone, LJ Robison, NL Rothwell
Journal of Wine Economics 14 (3), 252-273, 2019
342019
Mitigating Choice Overload: An Experiment in the US Beer Market
T Malone, JL Lusk
Journal of Wine Economics 14 (1), 48-70, 2019
292019
COVID‐19 Induced Stigma in US Consumers: Evidence and Implications
BR McFadden, T Malone, M Kecinski, KD Messer
American Journal of Agricultural Economics, 2021
282021
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Articles 1–20