| Potential health benefit of garlic based on human intervention studies: A brief overview J Ansary, TY Forbes-Hernández, E Gil, D Cianciosi, J Zhang, ... Antioxidants 9 (7), 619, 2020 | 285 | 2020 |
| The roles of strawberry and honey phytochemicals on human health: A possible clue on the molecular mechanisms involved in the prevention of oxidative stress and inflammation M Battino, F Giampieri, D Cianciosi, J Ansary, X Chen, D Zhang, E Gil, ... Phytomedicine 86, 153170, 2021 | 120 | 2021 |
| Phenolic compounds from Mediterranean foods as nutraceutical tools for the prevention of cancer: The effect of honey polyphenols on colorectal cancer stem-like cells from spheroids D Cianciosi, TY Forbes-Hernandez, J Ansary, E Gil, A Amici, S Bompadre, ... Food chemistry 325, 126881, 2020 | 79 | 2020 |
| Nutritional value and preventive role of Nigella sativa L. and its main component thymoquinone in cancer: an evidenced-based review of preclinical and clinical studies J Ansary, F Giampieri, TY Forbes-Hernandez, L Regolo, D Quinzi, ... Molecules 26 (8), 2108, 2021 | 68 | 2021 |
| Strawberry tree honey as a new potential functional food. Part 1: Strawberry tree honey reduces colon cancer cell proliferation and colony formation ability, inhibits cell … S Afrin, F Giampieri, D Cianciosi, F Pistollato, J Ansary, M Pacetti, A Amici, ... Journal of Functional foods 57, 439-452, 2019 | 64 | 2019 |
| Strawberry (Fragaria× ananassa cv. Romina) methanolic extract promotes browning in 3T3-L1 cells TY Forbes-Hernández, D Cianciosi, J Ansary, B Mezzetti, S Bompadre, ... Food & Function 11 (1), 297-304, 2020 | 44 | 2020 |
| Resveratrol inhibits the proliferation of melanoma cells by modulating cell cycle HZ Yang, J Zhang, J Zeng, S Liu, F Zhou, F Zhang, F Giampieri, ... International journal of food sciences and nutrition 71 (1), 84-93, 2020 | 27 | 2020 |
| Effect of In vitro Gastrointestinal Digestion on the Bioaccessibility of Phenolic Compounds and Antioxidant Activity of Manuka Honey D Cianciosi, TY Forbes-Hernández, F Giampieri, J Zhang, J Ansary, ... Efood 1 (1), 85-93, 2020 | 25 | 2020 |
| Natural antioxidants: Is the research going in the right direction? J Ansary, D Cianciosi Mediterranean Journal of Nutrition and Metabolism 13 (3), 187-191, 2020 | 21 | 2020 |
| Anti-inflammatory activities of Italian Chestnut and Eucalyptus honeys on murine RAW 264.7 macrophages D Cianciosi, TY Forbes-Hernandez, JM Alvarez-Suarez, J Ansary, ... Journal of Functional Foods 87, 104752, 2021 | 20 | 2021 |
| The molecular basis of different approaches for the study of cancer stem cells and the advantages and disadvantages of a three-dimensional culture D Cianciosi, J Ansary, TY Forbes-Hernandez, L Regolo, D Quinzi, ... Molecules 26 (9), 2615, 2021 | 19 | 2021 |
| Evaluation of the in vitro bioaccessibility of phenolic compounds of black cumin (BARI‐1cumin) methanolic extract J Ansary, L Regolo, M Machì, A Salinari, D Cianciosi eFood 3 (3), e15, 2022 | 8 | 2022 |
| Study of dissolution characteristics of ibuprofen by different polymers and solid dispersion techniques F Akter, M Saha, J Ansary, A Debnath, T Shams International Journal of Pharmaceutical Sciences and Research 6 (4), 1528, 2015 | 7 | 2015 |
| Formulation and evaluation of metformin HCl floating microspheres J Ansary, AK Chaurasiya, KMB Huq Asian Journal of Medical and Biological Research 1 (3), 396-405, 2015 | 7 | 2015 |
| The anticancer activity of strawberry J Ansary, TY Forbes-Hernandez, L Regolo, D Cianciosi, F Giampieri IX International Strawberry Symposium 1309, 925-932, 2021 | 5 | 2021 |
| The preventive effect of strawberries against the onset of common human diseases induced by oxidative stress D Cianciosi, J Ansary, L Regolo, F Giampieri, TY Forbes-Hernandez IX International Strawberry Symposium 1309, 917-924, 2021 | 3 | 2021 |
| Evaluation of the Anti-proliferative effect of phenolic compounds from Garlic on human breast cancer cells through the modulation of different molecular mechanisms involved in … J Ansary Università Politecnica delle Marche, 2022 | 2 | 2022 |
| Immunoinflammatory effects of dietary bioactive compounds F Giampieri, D Cianciosi, J Ansary, M Elexpuru-Zabaleta, ... Advances in Food and Nutrition Research 95, 295-336, 2021 | 2 | 2021 |
| Preparation and in-vitro evaluation of lamivudine matrix tablets for oral sustained release drug delivery system using Methocel K15M CR polymer AK Chaurasiya, J Ansary, MS Rahaman, ME Alam International Journal of Pharmaceutical Sciences and Research 6 (1), 164, 2015 | 2 | 2015 |
| Honey as a Neuroprotective Agent: Molecular Perspectives on Its Role in Alzheimer’s Disease MD Navarro-Hortal, JM Romero-Márquez, J Ansary, D Hinojosa-Nogueira, ... Nutrients 17 (16), 2577, 2025 | 1 | 2025 |
Danila CianciosiPost-doc researcher , Polytechnic University of MarcheVerified email at pm.univpm.it
