- Toxic blue-green algae
- A Textbook on Algae
- Advances in Applied Phycology
- Algae Anatomy, Biochemistry, and Biotechnology
- Algae and Cyanobacteria in Extreme Environments
- Algae and Environmental Sustainability
- Algae as a Potential Source of Food and Energy in Developing Countries
- Algae Biotechnology: Products and Processes
- Algae Energy: Algae as a New Source of Biodiesel
- Algae-Based Biopharmaceuticals
- Biogeography of Freshwater Algae
- Algae Biorefinery – Material and energy use of algae
- Ecology of Harmful Algae
- Handbook of Microalgal Culture
- Introduction to Phycology
- Marine Algae: Biodiversity, Taxonomy, Environmental Assessment, and Biotechnology
- Natural Products From Marine Algae: Methods and Protocols
- Phycology
- River Algae
- The Algae World
- The Structure and Reproduction of the Algae
- Therapeutic and Nutritional Uses of Algae
- Unravelling the algae: the past, present and future of algal systematics